Job Details
Production Operative Nights
10pm - 6am
Permanent
37.5 hours a week
7.5 hours per day with 30 minutes unpaid break
Shift Times 10pm - 6am Sunday to Thursday
We require a number of production Operatives working in a fast paced food production environment
You will be required to be a multi-skilled operative in the following tasks:
Weigher - light repetitive work
Packing 2.5kg of Bacon/Gammon
Press Operative - operating the machine which presses the bacon into shape
Slicer operative - operating the machine which slices the bacon
Moving full boxes of bacon onto the pallet
Experience within a food manufacturing environment working to tight deadlines is preferred with an understanding of HACCP and Food Safety
As we are a foodservice provider the work is in a cold environment. All tasks require the operative to work standing throughout the shift. There is some aspect of manuel handling boxes and operating heavy machinery.
A good level of English is desirable
This job is no longer available for new applications.
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